April is such a busy month for us, especially this…
At this year’s brunch, I had a lot of extra flowers left over from making arrangements and set up a “Deck Your Hairdo” contest for our guests. A small table held all the flowers, scissors, bobby pins and a small mirror. Everyone got into the spirit! Jordan’s son helped to get guests to participate:
Jean decorated my hair with roses and eucalyptus.
And I hooked her up with a floral barrette.
Pretty floral crowns for all the girls in velvet and sparkly party dresses.
As the party was winding down, each guest was asked to tell the group about their hair and we gave out prizes for the best creations!
Next Post: 5 Step Party: Christmas Brunch for 20 Guests
Previous Post: 5 Places to Shop Local for Christmas in San Francisco