Spring officially starts for me with the Chinese New Year…
Party Recap: Holiday Brunch
What a great party! I didn’t have much time to plan. Thanks to Trader Joe’s and your ideas everything came out well. Here’s the quick run down for this year’s holiday brunch.
Food:
- Giant glazed spiral cut ham
- Skewers with tiny red potatoes and spicy chicken sausage
- Mini bagels with lox and capers
- Spiced citrus salad
- Skewers with red pears, camembert and beets
- Goat cheese and cranberry relish on toast squares
- Mini cinnamon rolls
Drinks:
- Make your own mimosa bar with a magnum of champagne, pomegranate juice and orange juice
- Coffee
- Hot cider
- Tea
Activities:
- A bowl full of ornaments to hang on the tree
- An adorable nine month old baby (he likes capers!)
- Christmas music
Decorations:
- Lovely Christmas tree
- Arrangements made of branches from the bottom of the tree combined with red roses and white status
- Lots of polished silver and candles
Click here for more photos from the party! We’re almost done with the dishes now – ah, the life of the dishwasher-less entertainer.
Next Post: Advent Calendar: Spiced Citrus Salad
Previous Post: Advent Calendar: December 9