July 28, 2010

Recipe: Butterscotch Pot de Creme

Townhall‘s signature dessert is a butterscotch pot de creme. Chocolate pudding below, butterscotch above and toffee chips as a garnish. It comes in a huge serving that is easy to share.

For a party at home, I would just make the butterscotch and top it with some broken Skor bar chips for a close approximation.

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This article was written by

mrsem

There are 5 comments for this article

Susie July 28, 2010 at 5:25 pm

I LOVE butterscotch pudding, and paired with chocolate–yum!
michelle July 28, 2010 at 5:52 pm

Yes! Yes! Yes!

One of my favorite desserts in the city, I've shown up late at Town Hall just to get this dessert.
treva e July 28, 2010 at 6:35 pm

We're coming down in 2 weeks to visit my daughter, we may just have to go here! my hubs favorite flavor is butterscotch!
The Compound July 28, 2010 at 10:58 pm

Netty's Crab Shack in the Marina has an amazing butterscotch pudding.
cupcake monkey July 29, 2010 at 8:36 pm

Oh my! This looks divine!! Wow…I may need to attempt this this weekend.