Mmm....San Pellegrino Limonata is the perfect spring drink. It is…
To Do: Make your Own Butter
Yes, I was a little bored last weekend. So along with roasting a chicken and making crepes, I also took on making butter from scratch. That sounds more impressive than it really is. All it takes is some heavy cream, a sealed jar and 20 minutes of shaking. It’s a great arm workout.
I had no idea that you could make such a large amount of butter from one pint of whipping cream, it’s almost two sticks. I may never eat whipped cream again…but the butter is tasty!
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I love making butter! We used to do this all the time as kids. How fun!
I remember doing this way back in the day. What fun! I’m so gonna do this, this weekend.
I love that you do things like this, so cute! I am definitely going to try this, I love real butter so much, its my true calorie splurge.